| ..GENERAL |
| Unlimited
Price Lookups (PLU) |
|
| •
Find your products on the point of sale using their PLU code. |
|
| 1000’s
of Fast Touch Item Products |
|
| •
Add your products as colour-coded touch items or include images
on your buttons. |
|
| Fast
Touch Item Categorizing |
|
| •
Group your products in categories. |
|
| Group
Touch Item Products |
|
| •
Combine your product groups under a single touch item on the
screen. |
|
| Hold
/ Recall orders |
|
| •
Hold your orders on one terminal and recall them on another
terminal anywhere in the restaurant or bar. |
|
|
|
|
| ...SALES |
|
| Fast
Cash Tender Facilities |
|
•
Use $50, $20, $10, $5 cash buttons to process your sales with
correct cash
tenders. |
|
| Multi-Tendering
support |
|
| •
Total sales using cash, EFTPOS, accounts or any combination. |
|
|
Integrated EFTPOS Solution |
|
| •
Process sales using credit or debit EFTPOS transactions. |
|
| Full
Cash Management System |
|
•
Float in, float out and balance your tills on the point of sale
and print balance
receipts for management. |
|
| POS
Reporting Facility |
|
•
Generate reads for current sale totals, account totals and till
takings from
the point of sale and print them from any docket printer. |
|
| View,
Void and Track Sales |
|
•
View sales processed from any terminal in the system and print
their
receipts, or void sales mistakes with stock adjusted accordingly |
|
|
|
|
...STAFF
|
|
| Full
Login Security |
|
| •
Enforce pin, proximity or magnetic login on the point of sale,
restricting system access to authorised users only. Users are
logged out automatically if the terminal is left idle for an
extended period of time. |
|
| Feature
Based Staff Specific Access Rights |
|
| •
Restrict access on a user by user and feature by feature basis.
Set different roles for floor managers, waiters and bar staff
based on their authorisation levels. |
|
| Integrated
Shift Management |
|
| •
Log start to finish shift times and start to finish break times. |
|
| Track
And Manage Staff Performances |
|
| •
Track and manage your staff sales performance. |
|
|
|
|
| ...PRICING |
|
| On
The Fly Price Change Facility |
|
| •
Change or override the current price level at a terminal at
any time. |
|
| Ten
Price Levels Per Product |
|
| •
Each product can have up to ten price levels allowing you set
your desired pricing. |
|
| Automate
Price Level scheduling |
|
| •
Manage your product prices automatically on the point of sale
system by the price level scheduler. When price levels are scheduled,
product prices will change in accordance with the configured
schedule |
|
| Special
Scheduling |
|
• Control your promotional price levels better with the
automatic product specials management on the point of sale system
using the special scheduler.
|
|
|
|
|
| ...STOCK |
|
| Manage
And Control Stock |
|
•
Control all stock movements through the point of sale system.
|
|
| Track
Stock Wastage |
|
| •
Track waste spilt or spoilt items (such as bad food, staff meals
and spilt drinks) in real time on the point of sale terminal. |
|
| Manage
Stock Transfers |
|
| •
Transfer stock from one location to another. |
|
|
|
|
| ...ORDERS |
|
| Full
Fletched Table Tracking |
|
| •
Create, edit, remove and order to tables using customisable
ordering groups (e.g. entrées, mains, and desserts).
Close table orders and print bills forcustomers. |
|
|
Split And Divide Bills |
|
| •
Split bills and process items individually per person with ease. |
|
| Kitchen
Management System |
|
| •
Automatically manage stock and print dockets for kitchens from
any terminal. |
|
| Docket
Ordering System |
|
| •
Use the pay and order (docket numbering) system for take away
and dine incafé solutions. |
|
| Create
Open Items / Quick Products |
|
•
Create new products as required to cater for customers who wish
to deviate
from the standard menu. |
|
| Full
Order Messaging Capabilities |
|
•
Use the pre-defined or user created messages to communicate
order details with the chefs.
|
|
| Upsell
Prompts |
|
| •
Pop-up menus allow your staff to suggest accompanying products,
ultimately, improving your sales figures. |
|
|
|
|
| ...PROMOTIONS |
|
| Customer
Account Billing |
|
| •
Bill accounts to creditor / debtor and view current account
balances. Use the account billing for gift certificates and
for tracking sales promotions. |
|
| Accept
Account Payments |
|
| •
Accept account payments from customers and print receipts from
the point of sale. |
|
| Percentage
Or Fixed Price Discounts |
|
•
Add fixed price or discounts to single or multiple items.
|
|
|
|
|
| ...SYSTEM |
|
| Dynamic
Terminal Assignment |
|
| •
Change terminal assignments to gain different touch screen configurations. |
|
Plug
‘n’ Play POS Peripherals
|
|
| •
Add and configure POS peripherals such as; barcode scanners,
proximity devices, printers, cash drawers and network printers. |
|
| Network
Printer Sharing |
|
•
Share printers between terminals across the network.
|
|
| Dynamic
Printer Assignment |
|
| •
Change a terminal’s preferred printer at any time. |
|
| Till
Sharing And Multi-Till Co-Op |
|
| •
Share cash drawers between terminals. |
|
| Customised
Receipt Configuration |
|
•
Use a customizable receipt for tax invoices.
|
|
|
|
Feature List 
